Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food.

Today I began reading Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food.

I’ve seen a few shows on Ferran Adria. Most notably @NoReservations 2 shows devoted to the man, his team and the incredible inventive and revolutionary food of his world renown, now closed restaurant, El Bulli in Spain.

He is a man devoted to finding the way to prepare food to maximize is greatest potential for taste. He is a legend. He is a food DaVinci. He set the bar to which foodies proximate their palettes.

Should be a good read.